Mark Kitchell’s Evolution of Organic brings us the story of organic agriculture, told by those who built the movement. A motley crew of back-to-the-landers, spiritual seekers and farmers’ sons and daughters rejected chemical industrial farming and set out to discover organic alternatives. By now organic has gone mainstream – split into an industry oriented toward bringing organic to all people, and a movement that has realized a vision of sustainable agriculture. As interviewee Kelly Mulville says, “Creating health in the soil creates health in the ecosystem creates health in the atmosphere – and it all cycles around.”
This is not just a history, but looks forward to exciting and important futures: the next generation who are broadening organic; what lies “beyond organic”; and carbon farming and sequestration as a solution to climate change — maybe the best news on the planet.